Products

This product is a primary yeast extract derived from selected yeast strains cultivated on molasses-based media. This yeast extract, available in bags and boxes, offers high quality, improved yield, and is non-GMO. In powder form, it is rich in amino acids, minerals, and vitamins, ensuring superior performance in food ingredient applications.

This product is an FDA-approved food ingredient known for its ability to infuse a refreshing lemon flavor into your culinary creations. With its powdered form, it's versatile and convenient for various applications. This product complies with regulatory standards, ensuring both quality and safety and is an excellent choice for adding the vibrant essence of lemon to your dishes.

This product is a primary yeast extract derived from the autolysis of carefully chosen yeast strains, cultivated specifically in a molasses-based medium. This versatile product finds application in a wide spectrum of biopharmaceutical manufacturing processes, including the production of therapeutic proteins, hormones, insulin, vaccines, and antibiotics, produced by both recombinant and non-recombinant microorganisms.

This product is a food ingredient meticulously produced from non-GMO materials. It undergoes steam sterilization and follows rigorous processing standards, compliant with GMP and HACCP Food Safety Control regulations. This cocoa powder is of edible grade, ensuring its safety for human consumption.

This product is a cocoa powder product that is allergen-free, gluten-free, halal, kosher, non-GMO, non-irradiated, and suitable for both vegans and vegetarians, making it a versatile option for a wide range of dietary preferences. Additionally, it is free of major allergens, ensuring its compatibility with various food products. It is available in both bags and boxes, providing flexibility in packaging options for different applications.

This product is a versatile ingredient known by its chemical name, ammonium citrate dibasic. It serves multiple functions in the pharmaceutical and nutraceutical industries, including acting as a buffering agent. Additionally, it falls under the category of enzymes and starter cultures in food ingredients.

This is a versatile product that caters to various dietary preferences and requirements, making it suitable for a wide range of food applications. It is allergen-free, gluten-free, halal, kosher, non-GMO, non-irradiated, and suitable for both vegans and vegetarians. Additionally, it is free of major allergens and has a long shelf life, enhancing its suitability for use in a variety of food products.

This product is a primary yeast extract derived from the autolysis of a carefully chosen yeast strain, which is specifically cultivated on corn-derived dextrose. This yeast extract is well-suited for a wide spectrum of mesophilic and thermophilic lactic bacteria, as well as ripening flora.

This product is a cocoa powder product suitable for various applications. It is allergen-free, gluten-free, and complies with various certifications. It is also suitable for vegan and vegetarian diets, free of major allergens, and non-irradiated. This product can be used in various applications.

This product is made from cocoa powder and is available in bags. This product adheres to Good Manufacturing Practices (GMP) and Hazard Analysis Critical Control Point (HACCP) standards, ensuring quality and safety. It is labeled as non-GMO and is in powder form, making it suitable for various applications in the food industry.

This versatile product has applications in both the food and nutrition sectors, as well as in healthcare and pharmaceutical industries. In food and nutrition, it functions as an anti-caking agent, preventing clumping in powdered products. Meanwhile, in the healthcare and pharmaceutical sectors, it is used for various purposes including as formulation and processing aids, excipients, and coatings in pharmaceutical manufacturing processes.

This is a versatile cocoa powder available in a convenient powdered form. This cocoa powder is suitable for a wide range of applications, from baking to beverage production and confectionery. It boasts an impressive array of certifications and labeling claims, including Halal, Vegan, Allergen-free, Vegetarian, Non-GMO, Kosher, and Gluten-free, making it a suitable choice for diverse dietary preferences and requirements. This product also offers the advantage of an enhanced shelf life and non-irradiation, ensuring its quality and safety for extended storage and consumption. It's a reliable choice for those seeking a high-quality cocoa product that aligns with various dietary and ethical considerations.

This product is a primary yeast extract produced through the autolysis of carefully chosen yeast strains, with cultivation primarily conducted in a molasses-based medium. This versatile product is well-suited for a wide spectrum of applications, particularly in supporting the growth of lactic bacteria probiotics and fastidious microorganisms. This product serves as an exceptionally efficient catalyst for enhancing microbial growth and preserving cell viability.

This is a versatile cocoa powder suitable for various culinary applications. This cocoa powder belongs to the whole foods, extracts, and premixes category, making it a perfect choice for vegan and vegetarian products. Its versatile nature and adherence to stringent quality standards make it a preferred choice for discerning food manufacturers.

This product is a versatile anti-caking agent known for its wide range of benefits. This ingredient, identified as magnesium stearate, is suitable for use in both the food and cosmetic industries. It is available in a powdered form and can also be obtained in a solid format to accommodate diverse formulation needs.