Applications

CHEESEMAKER BL410 is a specialized solution crafted from potato starch, meticulously developed to achieve specific textural and mouthfeel properties in food products. This product application-specific ingredient is particularly tailored for use in cheese-related applications within the food and nutrition industry. It adheres to rigorous regulatory standards and dietary preferences, making it a preferred choice in the dairy segment of the food and nutrition industry.

NUCEL® 532 MG (US) is a primary yeast extract derived from the autolysis of a carefully chosen yeast strain, which is specifically cultivated on corn-derived dextrose. This yeast extract is well-suited for a wide spectrum of mesophilic and thermophilic lactic bacteria, as well as ripening flora.

MAXIREN DS BF is a liquid chymosin preparation derived from the dairy yeast Kluyveromyces lactis. It consists of "chymosin (rennin)" and "glycerol." It functions as an enzyme and is FCC-compliant. This product is suitable for Halal and Kosher diets, and it's non-GMO. This product is primarily used in the dairy industry.

VISCARIN® RM 55 is a food ingredient with features that include improved water binding and enhanced mouthfeel, making it valuable for various food and nutrition applications. This powdered product primarily functions as a stabilizer and is an ideal choice for dressings and sauces. Sodium alginate is one of its key ingredients, contributing to the desired texture and consistency in these applications. It is particularly suitable for the savory and culinary segments within the food and nutrition industry, helping create high-quality products by improving their texture and mouthfeel.

FLAV STRAWBERRY XBF710131 is a liquid flavoring agent known for its strawberry flavor. It falls under the Fruit Flavors family and is certified and compliant with FDA standards. With its liquid form, it can be used to infuse the delightful taste of strawberries into various food and beverage products.

THIXOGUM G functions as texturizing agents, stabilizers, and emulsifiers, boasting labeling claims such as non-GMO, organic, clean label, natural, GMO-free, and halal. Available in granules, solid, and powder forms, it offers features such as creamy mouthfeel, easy dispersibility, ease of use, free-flowing properties, improved mouthfeel, and odorlessness. Widely utilized in the food and nutrition industry, it serves various purposes in enhancing product quality and performance.

MIRA-MIST® 662 is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

FLAV JALAPENO #XBF080099 is an FDA-approved food ingredient known for its bold and spicy jalapeńo flavor. With its liquid form, it's easy to incorporate into various culinary applications. This product complies with regulatory standards, ensuring its quality and safety, and is ideal for enhancing dishes with the zesty essence of jalapeńo.

SPLENDA®SUCRALOSE LIQUID CONC. is a liquid form of sucralose, a nutritive sweetener. It is allergen-free and comes in drums or jars. It is FDA-approved, Halal, Kosher, and Non-GMO Project certified, making it suitable for a wide range of dietary preferences. Its long shelf life ensures product quality over time. It is suitable for both vegan and vegetarian foods, and its water solubility makes it versatile for various applications.

SWEETESSE STEVIA™ 97 is in powdered form, presenting itself as a white substance with no discernible odor. It exhibits excellent solubility in water, making it easy to incorporate into various formulations. Moreover, it is suitable for both vegetarians and vegans. Additionally, it adheres to kosher and halal dietary guidelines.

TASTEVA® Sol is a powder with an off-white to beige color and a mild herbal scent. It readily dissolves in water. It's composed of glucosylated steviol glycosides. It is suitable for vegetarians and vegans. It is compliant with kosher and halal dietary requirements.

OMYA-CAL USP-15 is a U.S. Pharmacopeia and Food Chemicals Codex (FCC)-compliant calcium carbonate presented as a fine, white to off-white microcrystalline powder. It is produced by purifying naturally occurring limestone sourced from the Western United States. Carbonates like This product meet the requirements for use in the formulation of dietary supplements and drugs in accordance with U.S. Food and Drug Administration regulations.

CARAMEL COLOR #820 ORGANIC is a brown, Class I, water-soluble liquid with a negative colloidal charge used to color food and beverage products. This organic caramel color is shelf-stable and exempt from certification by the U.S. Food and Drug Administration.

GRINDSTED®PECTIN AMD 783412630 is an extra strong high-ester pectin, standardized with sugars based on stability index criteria. This powder is derived from citrus peel and displays a natural color variation spanning from off-white to golden.

STA-SLIM® 150 is a modified starch in powder form designed for bakery applications such as biscuits and cakes. It provides fat reduction and improved texture, is allergen-free, non-GMO, and suitable for vegetarian, lacto-ovo-vegetarian, vegan, kosher, and halal diets.