Enhanced TDS
Identification & Functionality
- Chemical Name
- Ingredient Name
- Supplied By
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Molecular formula
- C₆H₅K₃O₇.H₂O
- CAS No.
- 866-84-2, 6100-05-6
- EC No.
- 212-755-5, 612-062-1
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Segments
- Applications
- Dosage Form
- Product Uses
- Replaces Tri Sodium Citrate whenever required to reduce the sodium content.
- Used in the cheese and beverage industry as well as for the production of jam and juices.
- Not for use in the preparation of injectable solutions.
Properties
- Physical Form
- Taste
- Saline taste
- Odor
- Practically odorless
- Appearance
- White crystal powder
- Insoluble in
- Ethanol (at 25°C)
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
- Packaging Type
- Regional Availability
- Packaging Information
25 kg. or 50 lb. polyethylene-lined multi-wall paper bags palletized and stretch-wrapped. Big bags and other packaging available on request. All packaging materials used are suitable for food applications according to FDA and EU regulations.
Storage & Handling
- Storage Conditions and Shelf Life
- Product have a shelf life of two years from production date in original unopened packaging. The production date is printed on the bags.
- 35 ºC max. and 60% RH max