Products

This product is an oil-dispersible liquid that appears brown in oil- and fat-based compositions. Its appearance is brown. The ingredients include caramel color and sunflower oil. It is Kosher Pareve and Halal certified, and it also has a non-GMO status.

This product is a brown, Class IV, single-strength, water-soluble powder with a negative colloidal charge used for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel color.

This versatile compound is a versatile ingredient, primarily composed of mono-diglycerides, serving as an effective emulsifier. This product holds several important labeling claims, ensuring its suitability for various dietary preferences and requirements. It is certified as BSE-free, offering peace of mind regarding its safety. Additionally, it is certified Halal and Kosher, meeting specific dietary and religious standards. Being Vegan and Gluten-free, it aligns with diverse dietary needs and restrictions.

This versatile compound is an organic oil-soluble liquid that appears orange in food products. It is made from organic annatto extract and serves as a food coloring agent. This product is organic, allergen-free, non-GMO, irradiation-free, nanomaterial-free, kosher, and halal. It is suitable for use in organic food applications.

This product is tailored for specific applications within the feed industry, adhering to the stringent standards set by the EU feed regulation. As a high-quality feed-grade product, it meets the necessary criteria for nutritional supplementation in animal feed formulations.

This product is a water-soluble liquid that imparts a red color to food and beverages. Its primary ingredients include Propylene Glycol (a food-grade solvent), Water, Red Radish Juice Concentrate (derived from red radishes and used as a natural coloring agent), Maltodextrin (a carbohydrate commonly used as a food additive), and Citric Acid (an organic acid often used for flavor enhancement and preservation). This color additive is known for its vibrant red hue and is suitable for various food and beverage applications. Additionally, the packaging materials used for this product comply with applicable national regulations for food contact substances, ensuring its safety for use in the food industry.

This product is a concentration of phosphoric acid, characterized by its slight viscosity, clear colorless appearance, and absence of foreign odor. Notably, it is less volatile compared to other acids like sulfuric, nitric, or hydrochloric acids. Its diverse applications encompass serving as an acidulant in soft drinks, aiding in cane sugar refining, facilitating vegetable oil degumming, contributing to pet food formulations, acting as a yeast nutrient in fermentation processes, and finding use in enzyme production and penicillin production.

This product is a completely natural product obtained from citrus fiber through physical processing, making it a valuable source of dietary fiber. This product is presented in the form of a coarse, free-flowing powder and carries several important labeling claims, including kosher, allergen-free, natural, halal, and non-GMO. This product finds its application in various food and nutrition contexts, such as bread, buns, cakes, fruit juice, meat products, smoothies, and tortillas.

This versatile compound is an oil-soluble liquid with a vibrant orange hue, primarily employed as a food coloring agent. Its ingredients comprise annatto extract, soybean oil, propylene glycol, and potassium hydroxide. This product is distinguished as non-GMO, irradiation-free, free from nanomaterials, and adheres to both Kosher and Halal dietary requirements. With its vivid orange color, liquid form for ease of use, and assurance of meeting specific dietary preferences and quality standards, This product stands as a reliable choice for food coloring applications.

This product is a brown, Class IV, single-strength, water-soluble powder with a negative colloidal charge used for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel color.

This product is a red-brown, Class III, water-soluble liquid with a positive colloidal charge used to color food and beverage products. Like other caramel colors, it is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The ingredient consists of caramel Color.

This is an amber, Class III, water-soluble liquid with a positive colloidal charge intended for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. It consists of caramel as its primary component.

This is an amber, Class III, beer-stable, water-soluble liquid with a positive colloidal charge used for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration. The sole ingredient in this product is caramel Color.

This product is a dark brown, Class IV, double-strength, acid-proof, water-soluble powder with a negative colloidal charge used for coloring food and beverage products. DDW has specifically developed this caramel color with reduced levels of 4-methylimidazole (4-MeI). This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration.