Products

This product is a completely natural product obtained from citrus fiber through physical processing, making it a valuable source of dietary fiber. This product is presented in the form of a coarse, free-flowing powder and carries several important labeling claims, including kosher, allergen-free, natural, halal, and non-GMO. This product finds its application in various food and nutrition contexts, such as bread, buns, cakes, fruit juice, meat products, smoothies, and tortillas.

This product is a white, crystalline powder with a slightly alkaline taste and insolubility in alcohol, is primarily utilized in the food, personal care, home care, and pharmaceutical industries for excipient purposes. It is intended for further manufacturing, reprocessing, and repackaging, specifically not for use in hemodialysis or as an active pharmaceutical ingredient.

This product, with its off-white powder appearance, serves as an anti-caking agent, filler, and fiber source. It offers labeling claims that include halal, carbohydrates-free, kosher, gluten-free, non-GMO, organic, clean label, and natural. This product is suitable for both the agriculture and feed industry and the food and nutrition market, delivering a wide array of solutions while adhering to strict labeling standards.

This product is a primary yeast extract obtained by the autolysis of a selected strain of yeast, especially grown on molasses-based media.

This product is a type of brown sugar with granulated (GRN) physical form, primarily used as a nutritive sweetener in various food products. It serves the functionality of providing sweetness and flavor enhancement in culinary applications. It falls under the category hierarchy of food ingredients, specifically as a nutritive sweetener.

This product is a mineral product, specifically calcium carbonate, offered by Omya. This product meets various regulatory and compliance standards, including being BRC-certified and FCC-compliant. It also complies with FSSC 22000, ISO 14001, ISO 45001, and ISO 9001 standards and is recognized by JECFA (FAO/WHO). This product is used in the food and nutrition industry, particularly in nutraceuticals and supplements. It is available in solid form and conforms to Regulation (EU) No. 231/2012. This product is designed for various food and nutrition applications, contributing calcium benefits to the final products.

This product is an organic oil-soluble liquid that appears orange in food products. It is made from organic annatto extract and serves as a food coloring agent. This product is organic, allergen-free, non-GMO, irradiation-free, nanomaterial-free, kosher, and halal. It is suitable for use in organic food applications.

This is an animal lipase (triacylglycerol) produced from pregastric bovine (calf) tissue. It is a standardized natural flavor-producing enzyme derived from kosher pregastric bovine (calf) tissues. This enzyme is used in the food industry to enhance the flavor and texture of cheese and cheese analogs.

This is a food-grade, unmodified potato starch, ideal for diverse applications. Derived from potato tubers, it is 100% dehydrated potato starch, presenting as a white, free-flowing powder. With a high cooking viscosity, it creates a clear, long-textured paste devoid of odors or flavors.

This is an aluminum-free, highly functional alternative to sodium aluminum phosphate (SALP). It is designed to offer several advantages, including ensuring product resilience and maintaining end-product handling characteristics. Additionally, it maximizes end-product volume by mimicking the reaction profile of SALP and imparting a neutral flavor profile to all baked goods.

This product is a water-soluble liquid that imparts a red hue to food and beverages. Its ingredients include water, carmine, and potassium hydroxide. Notably, this pigment is labeled as being free from nanomaterials, GMOs, and allergens, ensuring its suitability for a variety of food and beverage applications while meeting specific safety and dietary preferences.

This product is a natural L (+) lactic acid obtained through fermentation from sugar. It possesses full transparency and a mild acid taste. This product is extensively employed as an acidulant for preserving and enhancing flavors in a variety of food applications.

This product is a water-dispersible powder with a yellow appearance used in food and beverages. Its ingredients include modified food starch, sunflower oil, turmeric oleoresin color, and Tocopherols. This pigment is allergen-free, GMO-free, Halal, nanomaterial-free, natural, naturally derived, pareve, and plant-based.

This product is a proprietary non-silicone foam control agent made from all-natural, non-GMO ingredients. This product is approved for use in organic processing applications under USDA National Organic Program (NOP) regulations. It is also OMRI-listed and recognized as an approved input material by the Washington State Department of Agriculture's Organic Program. This product does not contain food allergens and is suitable for use in vegan foods.