Products

CAPALASE® C is a standardized natural flavor-producing enzyme (triacylglycerol lipase) derived from pregastric bovine (calf) tissues. These lipase preparations are used to create a typical "piccante" flavor profile in Italian-type cheeses. It is available in the form of a light brown to deep brown powder, and the product color may vary from batch to batch. Please note that no liability is accepted in case of undue application.

CREASPLEND PSYLLIUM ORG in the form of fine off-white powder, serves as a fiber source with labeling claims of organic, allergen-free, halal, and kosher. It is intended for the food and nutrition market, with applications in a wide range of food products.

NALTIVE LBG PREMIUM LS is a powdered ingredient primarily composed of Locust Bean Gum. It is packaged in bags and complies with various regulatory and compliance standards, including 21 CFR 184.1343, Directive 1333/2008/EC, Directive 231/2012/EC, FCC (Food Chemicals Codex) compliance, and JECFA (Joint FAO/WHO Expert Committee on Food Additives) standards. This product is categorized under Gums and Hydrocolloids, providing texture and consistency in the Food Ingredients technology sector.

DOA PLASTICIZER is classified under adipates and serves as a plasticizer in chemical manufacturing processes. Its liquid form and Bis(2-ethylhexyl) Adipate composition make it ideal for various industrial applications, particularly in chemical production. Compliant with DSL regulations in Canada, it belongs to the category of base chemicals within the technologies segment, specifically in the realm of chemical manufacturing.

MERIDEX PF is crafted to meet the stringent requirements of the healthcare and pharmaceutical industries, particularly in APIs and pharmaceutical formulations. This water-soluble powder serves multiple functions, including acting as a sweetener, parenteral nutrient, and API intermediate.

EPOXY RESIN BE188 is a versatile liquid resin that can be cured with various hardeners like amine, anhydride, polyamide, etc., depending on desired properties. It boasts outstanding chemical resistance, superior physical and electrical properties, exceptional heat resistance, and strong adhesion. can be cured at room or elevated temperatures, depending on the chosen hardener.

CARAMELIZED SUGAR AAA1022 is an oil-dispersible liquid designed to impart or modify aroma and/or taste, primarily in bakery, snacks, and cereal products. This product is labeled as "Caramelized Sugar Syrup" and is FDA approved. This product is available in liquid form and is used in various food applications to enhance flavor.

SODIUM ERYTHORBATE is a food additive that is commonly used as an antioxidant to preserve the color and flavor of various food products. It is typically found in the form of crystals and is compliant with FCC (Food Chemicals Codex) standards, ensuring its safety and quality for use in food and beverage applications.

CHICKPEA FLOUR 215 is a product relevant to the food and nutrition market. It serves various applications within this sector, falling under the category of Other Food and Nutrition Applications. This flour is specifically designed for RTC (ready-to-cook) purposes and is intended for further processing to mitigate microbiological risks through methods such as cooking or extrusion. It is prepared from non-GMO Kabuli chickpeas that have been meticulously cleaned and milled. The resulting ingredient is 100% whole Kabuli chickpea, characterized by a mild aroma and a light cream color.

ORGANIC CANE SUGAR EXTRA LIGHT is a versatile product that can be used for direct consumption or as an ingredient in formulated products. It is presented in crystal form, is slightly yellow in color, and possesses a characteristic sweet flavor. Importantly, it is certified as a gluten-free product and is also allergen-free. The sole ingredient in this product is cane sugar, which functions as a non-nutritive sweetener and sugar substitute. It carries several labeling claims, including being non-GMO, pesticide-free, free from nanomaterials, allergen-free, Halal, Kosher, and, as previously mentioned, gluten-free. Its physical form is that of a powder, making it convenient for various culinary applications while adhering to specific dietary preferences and quality standards.

LACTOSE MONOHYDRATE LOW ENDO is MEGGLE's generic name for a sieved lactose with low endotoxin content.

OXPURE® 1230C-60 is a virgin granular activated carbon produced from coconut char through high-temperature activation processes under stringent quality control.

POLYFROTH® H28C is a flotation frother that provides a good balance of selectivity and stability in a range of flotation processes, including copper molybdenum flotation. The product is practically insoluble in water.

Vixim® HP Yellow Corn Starch is a versatile poweder ingredient suitable for a wide range of food and nutrition applications. It is particularly well-suited for use in breakfast cereals. This corn starch is known for its high quality and functionality.