Cereal & Snack

This product is a fine white powder product that serves as an anti-caking agent, filler, and fiber source. With a range of valuable labeling claims, including carbohydrates-free, kosher, gluten-free, non-GMO, organic, clean label, natural, and halal, it is a versatile addition to both the agriculture and feed industry and the food and nutrition market. This product can be utilized in various applications, meeting diverse needs while adhering to stringent labeling standards.

This product is a gluten-free cornmeal suitable for various food and nutrition applications, including breakfast cereals and snacks. It is free from bio-engineered products, making it a natural choice. This product is also certified halal and kosher, meeting regulatory compliance standards.

This product is a water-soluble liquid that appears purple in food and beverages. Its ingredients include glycerin, water, propylene glycol, red beet juice concentrate, trehalose, spirulina extract, caramelized sugar flavor, sodium citrate, citric acid, and ascorbic cid. This pigment uses organic pigments.

Introducing our nutritional yeast product, derived from a carefully selected baker's yeast strain and obtained through a controlled drying process. This product enhances the overall flavor profile and introduces savory notes to various food products. It finds versatile applications in: Meat products, Vegan items, Crackers, snacks, and chips.

This product is a powdered flavoring agent with the flavor profile of banana. It is FDA-approved and Generally Recognized As Safe (GRAS). This product is free-flowing and can be easily dissolved in water, making it suitable for various food and beverage applications.

This is a versatile cocoa powder available in a convenient powdered form. This cocoa powder is suitable for a wide range of applications, from baking to beverage production and confectionery. It boasts an impressive array of certifications and labeling claims, including Halal, Vegan, Allergen-free, Vegetarian, Non-GMO, Kosher, and Gluten-free, making it a suitable choice for diverse dietary preferences and requirements. This product also offers the advantage of an enhanced shelf life and non-irradiation, ensuring its quality and safety for extended storage and consumption. It's a reliable choice for those seeking a high-quality cocoa product that aligns with various dietary and ethical considerations.

This product is a synergistic blend of our Tocobiol® antioxidant and a combination of natural emulsifiers. It is designed to be water dispersible. Tocobiol® is a natural antioxidant derived from the distillation of a single raw ingredient, which is whole Non-GMO soybean oil. It naturally contains mixed tocopherols, plant sterols, squalene, and monoglycerides, which give it its unique antioxidant and dispersibility properties. The natural emulsifiers in this blend consist of naturally derived citric acid esters (E 472c) and mono- and diglycerides of fatty acids (E 471).

This product is a processed flavor derived from baker's yeast extract, specially formulated to create a beef-like flavor profile. This product is used in various food and nutrition applications, including biscuits, convenience foods, and crisps, to enhance their flavor profiles. It contains key ingredients like baker's yeast extract, dehydrated baker's yeast, and dextrose, functioning as a flavor enhancer and seasoning agent.

This versatile product has applications in both the food and nutrition sectors, as well as in healthcare and pharmaceutical industries. In food and nutrition, it functions as an anti-caking agent, preventing clumping in powdered products. Meanwhile, in the healthcare and pharmaceutical sectors, it is used for various purposes including as formulation and processing aids, excipients, and coatings in pharmaceutical manufacturing processes.

This product is a fine-grind oat flour milled from Avena Purity Protocol oats in a dedicated and certified allergen-free facility. These oats are sustainably grown and harvested from pedigreed non-GMO seeds, and all Avena pure oat ingredients can be fully traced back to the farm and field.

This product is a natural antioxidant derived from a concentrated source of tocopherols, which are obtained through the distillation of non-GMO sunflower oil extract. This product fully adheres to the purity standards outlined in Regulation (EU) 231/2012 for tocopherol-rich extracts, specifically meeting the criteria for E306.

This product is a versatile dietary fiber source with various benefits. This product is allergen-free and is a soluble fiber in liquid form, suitable for vegans and vegetarians, including ovo-lacto vegetarians, making it an excellent choice for diverse dietary preferences. It is also certified halal and kosher, meeting specific dietary requirements. Additionally, it is known for improving texture in food applications and is water-soluble, making it a valuable addition to nutrition and dietary applications.

This product is an instant, native wheat starch that offers convenience by adding thickening properties to a wide range of non-heated foods. It also functions as a fat-holding agent in doughnuts and similar products. Its applications include cake mixes, eclair and cream puff bases, flat icings and glazes, doughnut mixes, frosting mixes, pancake and waffle mixes, puddings and dessert mixes, breading, batter mixes, breakfast cereals, soups, sauces, and gravies.

This product is an oil-dispersible liquid that appears purple in oil- and fat-based foods. Its ingredients include sunflower oil, maltodextrin, red beet juice concentrate, trehalose, spirulina extract, sodium citrate, and citric acid. It holds both Kosher Pareve and Halal certifications.

This product is a white to off-white free-flowing water-dispersible powder with a characteristic taste and aroma.