Products

This product is a powdered product primarily composed of modified starch. This product caters to a wide range of dietary preferences, including lacto-ovo-vegetarian, vegetarian, vegan, and those seeking non-GMO options. Additionally, it holds certifications for being halal, kosher, and allergen-free.

This is an all-natural product, similar to the others, derived from citrus fiber through physical processing and serving as a fiber source. It is presented as a very fine, free-flowing powder and shares the same labeling claims: kosher, allergen-free, natural, halal, and non-GMO. It is produced in the USA under sanitary conditions, following applicable regulations and standards.

This product is a versatile food ingredient suitable for various food and nutrition applications, including breakfast cereals, condiments, nutritional bars, pasta, and snacks. It is derived from milled corn pericarp and serves as an excellent source of dietary fiber.

This product is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

This product is a spray-dried product made from baker's yeast extract (fine powder) and natural flavors. This ingredient delivers a rich, cheesy, and umami flavor profile. It finds application in a variety of food products, including: Stocks, soups, sauces, and gravies: Enhance the savory goodness of your culinary creations. Convenience foods, meat, and fish products. This product is a versatile ingredient that brings a savory and cheesy kick to a wide range of food products.

This product is a fine white powder product serving as an anti-caking agent, filler, and fiber source. It comes with valuable labeling claims such as carbohydrates-free, kosher, gluten-free, non-GMO, organic, clean label, natural, and halal. This versatile product caters to both the agriculture and feed industry and the food and nutrition market, offering a wide range of solutions while maintaining stringent labeling standards.

This product is a synergistic blend of our Tocobiol® SF antioxidant and rosemary extract. It is a natural antioxidant made from the distillation of a single raw ingredient, whole, non-GMO sunflower oil. It naturally contains mixed tocopherols, plant sterols, squalene, and monoglycerides, which provide its unique antioxidant and dispersibility properties.

This product is a hydrolyzed vegetable protein suitable for inclusion in emulsified meat products and other processed meats. HVF 50 offers a distinctive flavor profile and has the potential to enhance texture and sliceability, reduce purge, and boost profitability by retaining more moisture. The production of this product adheres to Solae's Quality Management System, which is grounded in robust quality principles designed to maintain the consistency, safety, and performance of their products.

This product is a beige, very fine, free-flowing powder made from a blend of citrus fiber and co-processed with xanthan gum. This all-natural product is non-GMO and holds certifications for being both Kosher and Halal compliant. Its ingredients include citrus fiber and xanthan gum.

This product is a red-brown, Class IV, single-strength caramel color. It is an acid-proof, water-soluble liquid with a negative colloidal charge, intended for coloring food and beverage products. This color additive is shelf-stable and exempt from certification by the U.S. Food and Drug Administration.

This product is a natural antioxidant derived from a concentrated source of tocopherols, which are obtained through the distillation of non-GMO sunflower oil extract. This product fully adheres to the purity standards outlined in Regulation (EU) 231/2012 for tocopherol-rich extracts, specifically meeting the criteria for E306.

This product is identified by its labeling claims of being naturally derived and plant-based. In the pharmaceutical and nutraceutical context, it serves as a protein source. Within the food and nutrition segment, it is suitable for applications in meat substitutes and offers features such as improved texture, protein source, and fiber enrichment in various food applications.

This product is obtained from a selected baker's yeast strain. The product is dried using a microgranulation process that leads to the formation of a slightly granular powder. This free-flowing microgranulated powder form minimizes dust formation and increases the solubilization properties. This product provides a savory flavor and improves the taste sensation of food.

This product is a versatile modified starch with a host of benefits. This product holds certifications for Halal and Kosher compliance, accommodating various dietary preferences. It is suitable for vegans, ovo-lacto vegetarians, and vegetarians, providing flexibility in food formulations. This high-quality modified starch, available as a convenient powder, is perfect for achieving the desired texture and consistency in your food products.

This product is a natural antioxidant derived from the distillation of whole, non-GMO soybean oil. It naturally contains mixed tocopherols, plant sterols, squalene, and monoglycerides, providing unique antioxidant and dispersibility properties. This natural antioxidant is particularly suitable for use in edible fats and oils, meat products, snacks, cereals, bakery products, essential oils, and natural flavorings.