Products

SORBIC ACID 70% - F270021 is a white to off-white, relatively free-flowing material. Its ingredients include sorbic acid and fully hydrogenated vegetable oil. It has a satisfactory taste with a slight, characteristic odor. This substance is widely utilized by the baking industry as a preservative and is commonly added to cakes, pies, pie fillings, fruitcakes, and icings.

Natural Mold Inhibitor OWS2 is a blend of organic whole wheat flour and cultured organic wheat starch, designed to increase the mold-free shelf life of natural and organic baked products.

SODIUM METABISULFITE ANH FG serves various purposes across applications, including dechlorination, preservation, and reagent functions.

FIBREGUM B is a dietary fiber source with several features. This odorless powder, known for its high purity, offers effective fiber enrichment. This product is available in a solid form, ensuring water solubility for ease of use. It is a valuable addition to nutrition and fortification products within the food ingredient market.

Citric Acid Monohydrate, in its powdered form, serves various functions in both pharmaceuticals and nutraceuticals, as well as food ingredients. In the pharmaceutical and nutraceutical context, it functions as an acidulant. In the realm of food ingredients, it plays multiple roles, acting as a flavoring agent, preservative, and acidulant, contributing to flavor enhancement, preservation, and acidity regulation in food applications.

PROPYLENE GLYCOL USP (Z) is also recognized as propylene glycol. This product, in liquid form, belongs to the "Alcohols" category within the Intermediates product family. It serves as a crucial component in chemical manufacturing, primarily in the industrial sector, with applications in chemical and industrial manufacturing processes. It functions as an intermediate in the base chemicals category.

CALCIUM PROPIONATE 80% is a white, free-flowing powder. Each gram of encapsulated material contains 800 mg of calcium propionate within a distilled monoglyceride matrix. This product enables bakers to elevate the calcium propionate levels without the need for additional yeast, or they can maintain existing levels while reducing yeast usage. The monoglyceride coating serves a dual purpose: it releases calcium propionate during baking and also functions as a crumb softener.

NUTRABIOL® T50 WITH SF OIL is a natural antioxidant derived from a tocopherol concentrate produced through the distillation of non-GMO soybean oil extract, diluted with sunflower oil. This product is a versatile antioxidant suitable for enhancing the shelf life and stability of a wide range of food products while meeting various dietary and regulatory requirements.

NUTRABIOL® T70 WITH SF OIL is a natural antioxidant consisting of a tocopherols concentrate obtained from the distillation of non-GMO soybean oil extract, which is then diluted with sunflower oil. This product is a versatile antioxidant suitable for enhancing the shelf life and stability of a wide range of food products while meeting various dietary and regulatory requirements.

DISSOLVINE® NA2-P serves as a versatile chelating agent with a wide range of applications. It spans various technology categories, including pharmaceuticals and nutraceuticals, as excipients, emulsifiers, and stabilizers. It is also integral to the food ingredients sector, where it contributes functional additives and color additives. Moreover, it plays a significant role in cosmetic ingredients as stabilizers.

Citric Acid Anhyd. (Sunshine) is widely used in the food, beverage, agriculture, and chemical industries. Its major industrial use is in the manufacture of ecologically compatible detergents. It is also used in chemical cleaning and a range of other applications. Citric acid is manufactured by a submerged fermentation process using natural carbohydrates.

PROPYLENE GLYCOL USP is a relatively nontoxic liquid that is practically colorless, odorless, and tasteless. Its applications include serving as a solvent for flavors, extracts, drugs, and food antioxidants; a heat transfer medium; an emollient and humectant for various products; a lubricant and mold inhibitor for food processing equipment; and a humectant for pet food.

Trisodium Citrate (FG) is a white or colorless crystalline powder that is soluble in water. It finds application primarily for pH control in the food, beverage, and pharmaceutical industries. Additionally, it is used as an anticoagulant agent in the meat industry and aids in stabilizing emulsified fat and complexing calcium ions in the cheese industry.

NUTRABIOL® T90 is an antioxidant that is made up of tocopherol concentrates coming from the distillation of NON-GMO soybean oil extract. This product is kosher certified and especially appropriate for edible fats and oils, meat products, snacks, cereals, bakery products, essential oils, and natural flavorings.

LONG LIFE PAREVE GFBR is derived from the controlled fermentation of brown rice. This product is a source of gluten-free and naturally produced organic acids, particularly propionic acid, that inhibit the growth of mold in baked products.