Whole Foods, Extracts & Premixes

This product is an application-specific solution made from modified potato starch. It is mainly used in imitation cream cheese products to replace milk proteins or create vegan alternatives. Its identity is modified food starch, and it appears as a white powder.

This product is in dice form.

This product is a cocoa powder product that is allergen-free, gluten-free, halal, kosher, non-GMO, non-irradiated, and suitable for both vegans and vegetarians, making it a versatile option for a wide range of dietary preferences. Additionally, it is free of major allergens, ensuring its compatibility with various food products. It is available in both bags and boxes, providing flexibility in packaging options for different applications.

This product is a creamy, smooth, and slightly cooked product created by condensing fresh milk solids and liquid sucrose to achieve specific solid levels. This sweetened condensed milk is meticulously produced using high-quality, fresh ingredients, resulting in a clean, sweet, buttery, milky flavor. Its primary application is in confectionery and bakery formulations, but it is also suitable for use in sauces, toppings, desserts, frozen treats, prepared foods, and specialty beverages.

This product is a meticulously crafted mixture composed of quality-assured processed ingredients. These ingredients have undergone rigorous food safety procedures, including but not limited to air separation, destoning, magnets, screening, and metal detection. This blend is specifically designed for ready to cook applications, ensuring both convenience and safety in culinary preparations.

This product is derived from dextrose monohydrate using a process involving fermentation, membrane filtration, ion exchange, crystallization, and evaporation. It is a zero-calorie sweetener widely utilized in the food and beverage industry as a substitute for traditional sweeteners like cane sugar.

This product is made from field-fresh spinach that undergoes washing, trimming, cutting, and drying. It is essentially dehydrated spinach and is suitable for vegetarian, non-GMO, vegan, kosher, natural, and naturally derived products. This product is certified as vegan and kosher, making it suitable for vegan and vegetarian foods and convenience foods.

This product is a liquid pineapple extract known for its purity. It is free from preservatives, allergens, gluten, GMOs, BSE, and TSE, meeting European Pharmacopeia (Ph. Eur.) standards. This extract is suitable for various food applications and falls under the category of food ingredients, specifically fruit products and extracts.

This product, with its organic attributes, aligns with the food and nutrition segment.

This product is a dairy-based milk replacer consisting of pure dairy ingredients. It finds versatile applications across various food products. In bakery items, it serves as a source of milk proteins, lactose, and minerals, contributing to attributes like flavor, color, structure, texture, and shelf stability. In confectionery products, it provides milk proteins and lactose, enhancing flavor, color, and texture. Additionally, it is used in snack foods, seasonings, margarine production, frozen desserts, and the manufacturing of dairy beverages. This product serves as an excellent alternative to whey across these diverse applications.

This versatile compound is a product relevant to the food and nutrition market. It serves various applications within this sector, falling under the category of Other Food and Nutrition Applications. This flour is specifically designed for RTC (ready-to-cook) purposes and is intended for further processing to mitigate microbiological risks through methods such as cooking or extrusion. It is prepared from non-GMO Kabuli chickpeas that have been meticulously cleaned and milled. The resulting ingredient is 100% whole Kabuli chickpea, characterized by a mild aroma and a light cream color.

This product is a food-grade flour manufactured from polished broken rice. This product is finely milled and sieved rice flour with reduced lipase activity. It has an appearance that is white to beige powder. The taste is typical for rice, and the odor is typical for rice. It is both kosher and halal certified.

Mixed sugar syrup is a unique reduced-calorie syrup that offers the taste and texture of sugar while containing 25% fewer calories.

This product is a powdered extract derived from turmeric rhizomes. This extract is known for its high quality and compliance with European Pharmacopeia (Ph. Eur.) standards. It is free from preservatives, allergens, gluten, GMOs, BSE, and TSE. EPO Turmeric Extract is categorized under food ingredients, specifically plant and herb products and extracts.

This product is derived from a carefully selected baker's yeast strain. This product undergoes a drying process using microgranulation techniques, resulting in a slightly granular powder. The microgranulated powder form enhances its flow properties and reduces the generation of dust during handling. It is inherently abundant in nucleotides, contributing to natural flavor enhancement and an improved taste experience in food products.