Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Supplied By
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Product Features
- To maintain optimum flavor and quality of product, transport and store in a cool (10 to 25°C), clean, dry (RH < 65%) environment.
- Product should not be exposed to direct sunlight, strong odors, or open air for extended periods of time.
- Frequent rotation of stock is recommended for freshness of flavor and product.
- Shelf life under recommended storage conditions: 730 days.
Applications & Uses
- Markets
- Applications
- Segments
- Applications
- Food & Nutrition Applications
Properties
- Physical Form
- Soluble In
- Appearance
- White to slight cream-white homogenous powder
- Flavor
- Clean, slightly sweet, milky, no off-flavors
- Organoleptic Properties
Texture: Free flowing powder; free of lumps that do not break under light pressures
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Regional Availability
- Packaging Information
Available in 25 kilogram net, poly-lined, multi-wall kraft paper bags and poly-lined, poly-woven totes.
Storage & Handling
- Shelf Life
- 730 days
- Storage Stability
- To maintain optimum flavour and quality of product, transport and store in a cool (10 to 25°C), clean, dry (RH < 65%) environment.
- Product should not be exposed to direct sunlight, strong odours, or open air for extended periods of time.
- Frequent rotation of stock is recommended for freshness of flavour and product.
- Shelf life under recommended storage conditions: 730 days.