REMYGEL 652-B is a modified food starch derived from waxy polished broken rice. Which is primarily used in the food and nutrition industry, particularly in gluten-free food applications. Its versatility, compliance with food regulations, and certifications make it a valuable ingredient for manufacturers producing gluten-free products while meeting dietary and regulatory requirements. As a modified rice starch, it can serve various functions in food processing, including thickening, stabilizing, and improving texture in a wide range of food products.

Supplied By: Beneo

Product Code: F03841

Regional Availability: Canada

Labeling Claims: GMO-free, Gluten-free, Halal, Kosher, Vegan, Vegetarian

Physical Form: Powder

Features: Fat Reduction, Improved Freeze/Thaw Stability, Neutral Taste, Suitable for Vegans, Suitable for Vegetarian Foods

    Enhanced TDS

    Identification & Functionality

    Features & Benefits

    Applications & Uses

    Properties

    Physical Form
    Appearance
    White powder
    Taste
    Neutral
    Odor
    Neutral
    Note

    Physiochemical Properties

    • 1 on Certificate of Analysis
    • 2 or validated equivalent

    Rheological Properties

    • 1 on Certificate of Analysis
    • 2 Brabender program: 700 cmg, 500 g total weight, 3 °C/min, 95 °C (15 min), 20 °C (15 min)

    Microbiological Values

    • 1 on Certificate of Analysis
    • 2 or acknowledged and validated equivalent

    Nutritional Information

    • 1Proposed values are typical values.
    • 2 Negligible means "0" according to applicable rounding rules in US.
    • 3 Modified rice starches are not typical sources of vitamins/minerals.

    Regulatory & Compliance

    Packaging & Availability

    Packaging Type
    Regional Availability
    • Canada
    Packaging Information

    25 kg multiply paper bags

    Storage & Handling

    Shelf Life
    4 years
    Recommended Storage Conditions

    Original (unopened) packaging in a dry place protected against odors and pests 4 years from date of production under recommended storage conditions